S. No
|
Experiment /
Properties
|
Observation
|
Inference
|
1
|
Smell
/ Odour
|
a)
Pleasant
|
May be Esters, Ethers Ketones
or Nitro alkanes
|
b) Bitter almonds
|
Benzaldhyde, C6H5 –CHO
Nitro
benzene, C6H5 –NO2
|
||
c) Carbolic acid
|
Phenols
|
||
d) Fishy
|
Amines
|
||
e) Jasmine
|
Benzyl
acetate,
C6H5 CH2COOCH3
|
||
f) Foul / Offensive
|
Acroleine,
CH2 = CH – CHO or
Alkyl isocyanide, R –N ≡ C or Aryl isocyanide, Ar –N ≡ C
|
||
g) Pungent mustard
like
|
Alkyl
isothiocyanate,
R –N = C = S
|
||
2
|
With metallic Sodium
|
a) H2
gas evolved
|
Alcohol (–
OH group) is present
|
b) No
reaction
|
May be ether (– O – group)
|
||
3
|
With NaHCO3
or Na2CO3
solution
|
Brisk effervescence of CO2
|
Carboxylic acid (– COOH group) is present
|
4
|
Victor Meyer’s Test
|
a) Red
colour
|
1o alcohol (– CH2–OH
group) is present
|
b) Blue
colour
|
2o alcohol (>
CH–OH group) is present
|
||
c) Colourless
|
3o alcohol (>
C–OH group) is
present |
|
||
5
|
With Conc. HCl and anhydrous ZnCl2
(Lucas Test)
|
a) Immediate
turbidity or cloudiness
|
3o alcohol (> C–OH group) is
present |
|
b) Turbidity or cloudiness after 5-10
minutes
|
2o alcohol ( > CH–OH group) is present
|
||
6
|
With Carboxylic acid and Conc.H2SO4
(Esterification)
|
Pleasant smelling ester is formed
|
Alcohols (–
OH) present
|
7
|
With neutral
FeCl3
|
Violet colour
|
Phenol, C6H5
– OH
|
8
|
a) With neutral FeCl3
|
Violet colour
|
Salicylic acid,
o- HO– C6H4 – COOH
|
b) With NaHCO3 or Na2CO3 solution
|
Brisk effervescence of CO2
|
||
9
|
With Bromine water
(Br2
/ H2O)
|
a) White precipitate
|
Phenol, C6H5 –
OH
|
b) Yellow precipitate
|
Aniline, C6H5 – NH2
|
||
c) Decolourises
|
Unsaturated
compund
(–C = C– , –C ≡ C–)
|
||
10
|
With Tollen’s
reagent (Ammoniacal AgNO3)
|
Silver mirror is formed
|
Aldehydes (– CHO),
Formic
acid (HCOOH),
Glucose,
Fructose
or
Tartaric
acid
|
11
|
With Fehling’s
solution
|
Blue colour becomes Red colour
|
Aliphatic
Aldehydes
(– C – H)
| |
O
|
12
|
With Schiff’s
reagent
|
Red / Pink colour is
restored
|
Aldehydes, – CHO
|
13
|
With I2 and NaOH
(Haloform reaction)
|
Iodoform is formed
|
Ketones (CH3 – C –),
| |
O
Ethyl
alcohol,
Isopropyl
alcohol,
(CH3– CH –),
|
OH
|
14
|
When oxidised
|
Gives acid
|
May be aldehyde or ketone
(– C – )
| |
O
|
15
|
When strongly
oxidised by
K2 Cr2
O7 or KMnO4
|
Gives acid
|
May be alcohol (– OH)
|
16
|
When reduced
by reducing agents such as Li Al H4 or Na/Hg in H2O
|
a) Gives 1o alcohol
(– CH2
– OH)
|
Aldehyde (– CHO)
|
b) Gives 2o alcohol
(>
CH – OH)
|
Ketone (– C –)
| |
O
|
||
17
|
Dry distillation of
Calcium salt
|
a) Gives Acetone
|
Acetic acid, CH3 COOH
|
b) Gives Benzophenone
|
Benzoic acid, C6H5 COOH
|
||
c) Gives
Formaldehyde
|
Formic acid, HCOOH
|
||
18
|
Heated with Soda lime (NaOH + CaO)
(Decarboxylation)
|
Benzene is got
|
Benzoic acid, C6H5 COOH
|
19
|
With nitrous
acid
(NaNO2
+ HCl)
|
a) Alcohol
is formed with the liberation of N2
|
1o
amine (– NH2 group) is
present
|
20
|
With CHCl3 and
alcoholic KOH or
NaOH
(Carbylamine reaction)
|
b) Oily
nitroso amine
|
2o
amine (> NH group) is present
|
Foul smelling isocyanide is given out
|
Primary amine (– NH2 group) is present
|
||
21
|
With CS2 and HgCl2
(Mustard oil reaction)
|
Pungent mustard like odour
|
Primary amine (– NH2 group) is present
|
2
|
With metallic Sodium
|
a) H2
gas evolved
|
Alcohol (–
OH group) is present
|
22
|
Optically active compounds
|
----
|
CH3CH(OH)CN,
2–Butanol,
Lactic
acid,
Tartaric
acid,
Glucose,
Fructose,
α - Aminoacids (Except – Glycine)
|
23
|
Exposure to air or
light
|
a)
Liquid
or Crystalline Solid
turns Pink
or Red
|
Phenols
|
b)
Liquid
turns Brown
|
Aniline, C6H5 –NH2
|
||
c)
Crystalline Solid turns Brown
|
Benzene diazonium chloride, C6H5N2Cl
|
* The above tips are
useful:-
# for solving organic problems easily;
# # to
answer the questions like -
Distinguish one compound from the other, Test for compounds, etc,.
Distinguish one compound from the other, Test for compounds, etc,.
Thank u sir for valuable tips and guidance
ReplyDeleteThank you sir iam abirami
ReplyDelete